Nur is an authentic Awadhi Cuisine Restaurant in Khar Mumbai, providing the original taste, with the ambience in sync with the concept. The owner also owns the brand ""Rustico"" in Colaba. Nur's signature dish being Nihari, the word has its roots from the Arabic, ""Nahar "" meaning Morning , is a rich, slow - cooked meat stew flavoured with spices and thickened with atta. It holds a historical significance since the roots being attached to Mughal Nawabs. Branding and design development is well thought and executed by DNY Hospitality.
