Success Story
Burger Lounge
Brand Growth Parameters
Franchise Process Review
Brand Positioning Review
Brand Operations Review
Brand USP's
01
55+ Outlets
02
Unique Burger Menu
03
Higher Brand Re-call
04
Small and Mid - Business Formats
Brand Vision
- Brand Operational Consistency and Flavour Consistency.
- Missing Strategy for Central Kitchen.
- Menu USPs and Re-call.
- Overall Brand Reporting Loopholes.
- Franchise Operations Dis-aligned.
Consulting By DNY
- Standardized Menu, Recipe and Operations.
- Planned and Streamlined the Central production System.
- Ideated Menu USPs.
- Automated and Streamlined Operational Workflow.
- Aligned Franchise SOPs.
